For a group · from 6 to 14 people
A plant-based cooking workshop, we cook, then taste together
The chef leads a workshop for your group: friends, neighbours, a team or a shared house. Everyone gets their hands in the dough, we eat what we prepared, and everyone leaves with the techniques.

The themes
Five workshops, one theme to choose
Virgile's themes, with concrete dishes. The programme adjusts to the season and to your group.
Raw
Raw cuisine
Zucchini spaghetti with basil and walnut pesto, herbed cashew cheese, lemon and coconut tartlet. No heat, lots of colour.
The jars
Fermentation and pickles
White cabbage sauerkraut with juniper berries, napa cabbage kimchi, carrot and radish pickles. We keep the techniques to start again at home.
Cacao
Chocolate and raw cacao
Raw cacao and date truffles, hazelnut chocolate bar, mendiants with dried fruit. We taste the cacao before transforming it.
Morning
Living breakfast
House granola, hazelnut milk, vanilla chia cream, seasonal fruit, sourdough bread. A morning that makes you want to get up.
Japan
Plant-based Japanese cooking
Kombu and shiitake dashi, miso soup, black sesame onigiri, cucumber, avocado and carrot maki. We roll, we taste, we start again.
Another idea?
A theme of your own
A wish, an occasion, a season: tell us what you want to cook and the chef builds the workshop with you.
Request a workshop →Where it happens
At your place, at a partner's, at your company
At your place
In your kitchen
For a house, a terrace, a garden. The chef tells you in advance what to plan: worktops, utensils, aprons.
At a partner's
At a partner venue
A gîte, a centre, a guesthouse with a big kitchen. The first venues are on their way: we will suggest one.
The venues (FR) →At your company
At your premises or at a seminar
A team day, a seminar, a bonding moment around a table. The chef adapts to your schedule and your room.
The price
From €45 per person
For 6 to 14 people. Indicative price to be confirmed by the chef after your request.
Per person
From €45
6 people: 6 × €45 = €270. 10 people: 10 × €45 = €450. 14 people: 14 × €45 = €630.
During the workshop
What you get
- The ingredients for the workshop
- The chef who leads, shows and guides everyone
- A shared meal with what you prepared
- The day's recipes, to take home
Good to know. Beyond 14 people, or for a workshop followed by a dinner, the chef draws up a quote. The price is fixed with you according to the theme, the place and the duration.
How it works
Three steps to the workshop
- You choose the theme and the group
The number of people, the place, the preferred date, dietary needs and allergies.
- You receive a proposal within 24 h
The programme, the duration, the price per person and how it is calculated.
- On the day, we cook
The chef arrives early, sets up the workshop, leads it, then leaves the kitchen clean.
The chef
Virgile Escalant leads the workshop

- Certified Vert la Table
- Identity verified
- Organic produce
- House sourdough
His approach
Learning by doing
Chef and plant-based nutrition researcher, life-science engineer. He explains the why of each technique: raw, fermentation, cacao, broth. You leave the workshop with flavour and ideas.
See his page →FAQ
The workshop, in five questions
How much does a workshop cost?
From €45 per person, for a group of 6 to 14 people. This price is indicative: the chef confirms it in their reply. Example: 10 people, 10 × €45 = €450.
Where does the workshop take place?
At your place, at a partner venue or at your company, up to 100 km around Serres. The first partner venues are on their way.
Do I need to know how to cook?
No. The workshop starts from zero and everyone cooks at their own pace. Those who are more at ease go further, the others leave with the basics.
Can we choose the theme?
Yes, among the five themes above, or another one: tell us what you fancy in your request.
What about allergies, gluten-free?
You mention them in your request: the chef adapts the recipes and confirms them with you before the date.
Your workshop, within 24 h
The theme, the group, the place: the proposal arrives with its programme and its price per person.
Request a workshop