Chefs who love plants, fruit and good eating
A dinner, a conversation and a hand in the kitchen, a workshop, a retreat or a stay: the chef adapts to your group, your place and your pace.
Five ways to invite a chef
Nomads
A group of nomads rents a house together for a month. A chef comes once a week: they cook with the group, lend a hand and share their techniques, or open the stay with an arrival workshop. The house eats well, and nobody spends their evening in the kitchen.
See “Chef at your side” →Companies
For a seminar, a team day or a team-building moment, the chef leads a workshop at your premises or at a partner venue. The team cooks, then has lunch from what it prepared. The menu adapts to everyone's diet and allergies.
See the workshop →Weddings
Up to 20 guests, the menu is put together online with its price per guest. Beyond that, the chef draws up a made-to-measure quote, with you. A seated meal, a buffet or the next-day brunch: we talk it through together.
Request a proposal →Families
A birthday, a reunion, a family meal with young and old around the table. The chef does the shopping, cooks at your place and serves. You enjoy your guests without going near the kitchen.
See dinner →Hosting venues
Gîtes, retreat centres, guesthouses: a plant-based chef can cook for your guests or lead a workshop for your groups. Your venue has its own page, with its formats. The first partner venues are on their way.
Become a partner venue →Something else?
An event, a group, a wish that fits no box. Describe your table to us: we reply within 24 h.
Request a menu →The date, the place, the group: proposals arrive within 24 h, with their price and how it is calculated.
Request a menu